Crete has been highlighted by National Geographic as one of the top dining destinations for 2026. This recognition places the island among the best culinary spots globally.
The announcement, made on May 22, 2026, underscores Crete's rich gastronomic heritage and its appeal to food enthusiasts.
In addition to its inclusion in the Best of the World list, Crete is officially designated as a European region of gastronomy for 2026, further enhancing its culinary reputation.